This Spanish one pot wonder is both flavorful and nutritious.
This recipe is a comfort food for the Portuguese. Simple to make, but warms the soul. Perfect for a cool fall or winter's night.
This recipe is based on the Greek lemon potatoes recipe but with a little bit of spiciness to it.. Makes a great side.
A wonderful side dish on a summer day.
Spicy Curry Hummus brings the delightful flavors of Indian Curry and Hot Peppers to Greek Hummus. My family really enjoys this as a spread or as a Hummus dip.
With oven roasted sweet peppers, zucchini and leeks, this recipe makes a sweet and optionally spicy dip for pita or nacho chips, or a flavorful spread for sandwiches, tortilla wraps or quesadillas. Great for a picnic, a quick lunch or an appetizer.
Shakshuka is a breakfast of eggs poached in tomato sauce common in Israel. Being one who favors spice, I thought the eggs would go well with the creamy and spicy tomato-based Tikka Masala. It can be a breakfast, lunch or dinner, served with a light salad and bread. Here is my version.