For those of you who have not tried Roti Canai, as it is called in Malaysia, it is a flatbread with many puffy layers and a subtle sweetness. In Malaysia, it is dipped into a side of curry, as part of breakfast. In North America, you can find it in the frozen food section of many Asian grocery stores. Roti Canai has always been my favorite flat bread, but add a thin layer of cheese and chili peppers, it makes a hearty afternoon snack or a quick lunch. I hope you enjoy it, as I did, when my Mom introduced it to me. Thanks Mom!
Roti Quesadilla
Recipes
Roti Quesadilla
One of my Mom's awesome fusion recipe ideas. Here Malaysia's flat bread, roti canai, (also known as roti paratha), becomes rich and even more flavorful with the addition of cheese and chopped chilli peppers. Great for an afternoon snack, or a quick lunch. Thanks Mom!