Spicy Teriyaki Pasta Salad
Quick and easy, great with or without the chlli oil. Great for a picnic!
Ingredients
Dressing
- 1 to 2 tsp Sichuan chilli oil (optional, see recipe for homemade version)
- 1/3 cup low sodium soy sauce
- ΒΌ cup sesame seed oil
- 1/3 cup vinegar
- 2 tbsp brown sugar
- 1 lb pasta ( boiled al-dente and drained)
- 1 cup roasted chicken (shredded)
- 3 stalks green onion - finely chopped
- 4 carrots, shredded
- 6 sprigs cilantro, sliced
Directions
- Mix together all ingredients for dressing and heat until sugar melts.
- Mix together pasta, chicken, green onion, carrots and cilantro.
- Add dressing to pasta and stir well.
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